Class 7 Science - Chapter Fibre to Fabric NCERT Solutions | Given below is a crossword puzzle based

Match the words of Column I with those given in Column II:
Column I                         Column II
1. Scouring                      (a) Yields silk fibres
2. Mulberry leaves           (b) Wool yielding animal
3. Yak                              (c) Food of silk worm
4. Cocoon                        (d) Reeling
                                        (e) Cleaning sheared skin

Make sketches of the two stages in the life history of the silk moth which are directly related to the production of silk.

What is meant by the following terms?
(i) Rearing     (ii) Shearing     (iii) Sericulture

The silkworm is: (a) a caterpillar, (b) a larva. Choose the correct option.
(i) a     (ii) b     (iii) both a and b     (iv) neither a nor b.

Which of the following does not yield wool?
(i) Yak     (ii) Camel     (iii) Goat     (iv) Woolly dog

Out of the following, which are the two terms related to silk production? Sericulture, floriculture, moriculture, apiculture and silviculture.

Hints:
(i) Silk production involves cultivation of mulberry leaves and rearing silkworms.
(ii) Scientific name of mulberry is Morus alba.

Given below is a sequence of steps in the processing of wool. Which are the missing steps? Add them.
Shearing, __________, sorting, __________, __________, _________.

You must be familiar with the following nursery rhymes:
(i) ‘Baa baa black sheep, have you any wool.’
(ii) ‘Mary had a little lamb, whose fleece was white as snow.’

Answer the following:
(a) Which parts of the black sheep have wool?
(b) What is meant by the white fleece of the lamb?

State similarities and differences between the laboratory thermometer and the clinical thermometer.

State differences between acids and bases.

Classify the changes involved in the following processes as physical or chemical changes:
(a) Photosynthesis
(b) Dissolving sugar in water
(c) Burning of coal
(d) Melting of wax
(e) Beating aluminium to make aluminium foil
(f ) Digestion of food

Name the elements that determine the weather of a place.

Fill the missing word in the blank spaces in the following statements:

(a) Wind is——————air.
(b) Winds are generated due to —————— heating on the earth.
(c) Near the earth’s surface __________air rises up whereas ___________ air comes down.
(d) Air moves from a region of ——— pressure to a region of ———.

In addition to the rock particles, the soil contains

(i) air and water
(ii) water and plants
(iii) minerals, organic matter, air and water
(iv) water, air and plants

Why does an athlete breathe faster and deeper than usual after finishing the race?

Match structures given in Column I with functions given in Column II.

Column I                           Column II
(i) Stomata                        (a) Absorption of water
(ii) Xylem                           (b) Transpiration
(iii) Root hairs                    (c) Transport of food
(iv) Phloem                        (d) Transport of water
                                          (e) Synthesis of carbohydrates

Fill in the blanks:

(a) Production of new individuals from the vegetative part of parent is called_____________.
(b) A flower may have either male or female reproductive parts. Such a flower is called_____________.
(c) The transfer of pollen grains from the anther to the stigma of the same or of another flower of the same kind is known as _____________.
(d) The fusion of male and female gametes is termed as _____________.
(e) Seed dispersal takes place by means of _____________, _____________ and _____________.

Classify the following as motion along a straight line, circular or oscillatory motion:

(i) Motion of your hands while running.
(ii) Motion of a horse pulling a cart on a straight road.
(iii) Motion of a child in a merry-go-round.
(iv) Motion of a child on a see-saw.
(v) Motion of the hammer of an electric bell.
(vi) Motion of a train on a straight bridge.

In places of hot climate it is advised that the outer walls of houses be painted white. Explain.

Write one similarity and one difference between the nutrition in amoeba and human beings.

Draw in your notebook the symbols to represent the following components of electrical circuits: connecting wires, switch in the ‘OFF’ position, bulb, cell, switch in the ‘ON’ position, and battery

Explain how painting of an iron gate prevents it from rusting.

Suppose the two photographs, shown in Fig. 13.1 and Fig. 13.2, had been taken at an interval of 10 seconds. If a distance of 100 metres is shown by 1 cm in these photographs, calculate the speed of the blue car.

Match items in Column I with those in Column II:

Column I                             Column II
(a) Bud                                  (i) Maple
(b) Eyes                                (ii) Spirogyra
(c) Fragmentation                 (iii) Yeast
(d) Wings                              (iv) Bread mould
(e) Spores                             (v) Potato
                                              (vi) Rose

State similarities and differences between the laboratory thermometer and the clinical thermometer.

Where is the bile produced? Which component of the food does it help to digest?

Match the items in Column I with those in Column II:
Column I                                              Column II
(i) A home for living organisms         (a) Large particles
(ii) Upper layer of the soil                 (b) All kinds of soil
(iii) Sandy soil                                   (c) Dark in colour
(iv) Middle layer of the soil                (d) Small particles and packed tight                                                                                                                                               (v) Clayey soil                                  (e) Lesser amount of humus

Mark ëTí if the statement is true and ëFí if it is false:
(a) Digestion of starch starts in the stomach. (T/F)
(b) The tongue helps in mixing food with saliva. (T/F)
(c) The gall bladder temporarily stores bile. (T/F)
(d) The ruminants bring back swallowed grass into their mouth and chew it for some time. (T/F)